Pizza and Gelato

 DSC7253 copia 2

Under the guidance of an expert chef, this course reveals to participants the principals and practices behind the Italian tradition of wood-fire Pizza and artisanal Gelato and sorbet.

Lessons are held all year round on Wednesday at 5:30.

Lessons can be held in English, Spanish, and Italian.

Altogether, participants will learn to prepare a pizza and two gelato/sorbet flavors, after the lesson, you will have a dinner in our wine cellar with the dishes prepared, the whole session lasts approximately 3 hours.

The options of gelato are:

  • vanilla,
  • chocolate,
  • stracciatella,
  • cream,
  • pistachio, etc,

And the options of sorbet are:

  • pineapple,
  • strawberry, and
  • lemon

Note: We can provide a vegetarian/vegan option, as well as other dietary restrictions (gluten free, lactose intolerant, no seafood, etc.), you need to tell us at time of booking.

This lesson includes: the meal, bottled water, Tuscany wine, and recipes of what you prepared.

 

  • August
  • October
  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
  • Sunday, September 1
  • Monday, September 2
  • Tuesday, September 3
  • Wednesday, September 4
  • Thursday, September 5
  • Friday, September 6
  • Saturday, September 7
  • Sunday, September 8
  • Monday, September 9
  • Tuesday, September 10
  • Wednesday, September 11
  • Thursday, September 12
  • Friday, September 13
  • Saturday, September 14
  • Sunday, September 15
  • Monday, September 16
  • Tuesday, September 17
  • Wednesday, September 18
  • Thursday, September 19
  • Friday, September 20
  • Saturday, September 21
  • Sunday, September 22
  • Monday, September 23
  • Tuesday, September 24
  • Wednesday, September 25
  • Thursday, September 26
  • Friday, September 27
  • Saturday, September 28
  • Sunday, September 29
  • Monday, September 30